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Grill Season in Full Swing (or, "We love helping Daddy")

“Daddy, what are you doing up there?”
“Putting together the new grill, baby girl.”

Reading instructions…
It’s so much fun to be a part of the goings on.
(especially when you’ve got curly pigtails, ya’ know?)
Daddy even let her put in a few screws.
A tractor ride afterward to celebrate.
Tonight on the grill – 
Teryaki Chicken Thighs
 Marinade Skinned and De-Boned Chicken Thighs in
1/4 c. soy sauce
1/4 c. olive oil
2 Tbsp. mollases
1 tsp. sugar
1 clove crushed garlic
Grill ’till done, basting with marinade.
This is my absolutely most favoritest thing from the grill. My Uncle Phil gets the credit for this recipe. I can hardly wait till dinner. I’m making some fried rice with peas for a side. Tapioca pudding for dessert. Oh, my.

Filed Under: Claire's World, Jesse moments, Real Food, Thrive Tagged With: Jeremy

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